Products
Product Categories
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- Sugar, Salt & Seeds
Akabare Khursani Powder
- Our Akabare Khursani Powder brings an intense fiery heat with a distinct fruity aroma, cherished in Nepali cuisine and beyond. Known as the "King of Chilies" in Nepal, this spice adds a bold kick and vibrant color to curries, chutneys, pickles, and marinades. More than just a seasoning, Akabare Khursani carries cultural significance-celebrated for elevating the taste of everyday meals…
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- Sugar, Salt & Seeds
Alaichi
- Our Black Cardamom is prized for its bold, smoky aroma and earthy flavor, making it a key spice in many traditional Nepali and South Asian dishes. It's commonly used to enhance curries, stews, rice, and spice blends, adding depth and warmth. Black cardamom holds cultural importance in Nepali cooking, often featured in festive meals and special recipes.
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- Sugar, Salt & Seeds
Amla Powder
- Our Amala Powder, also known as Dried Gooseberry Powder, is made from sun-dried gooseberries, rich in vitamin C and antioxidants. Traditionally used in Ayurveda, it supports immunity, aids digestion, and promotes wellness. Easily mixed with water, honey, or smoothies, Amala Powder is a natural addition to your daily health routine.
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- Grains / Cereal
Bhuteko Kalo Bhatmas
- Our Roasted Black Soyabean (Bhatmas) is a wholesome Himalayan snack packed with protein, fiber, and essential minerals. With its rich, nutty flavor and crunchy texture, it's perfect for healthy snacking or adding to traditional dishes. Naturally nutritious and satisfying, our roasted black soyabean brings both taste and strength to your everyday diet..
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- Grains / Cereal
Bhuteko Khairo Bhatmas
- Our Roasted Brown Soyabean (Bhatmas) is a nutritious Himalayan delight, are brown variety of the more common soyabean. They are nutritional power house that contain, high fiber contents, a rich source of protein and minerals like potassium, calcium,magnesium and iron along with essential amino acids, Bringing you the taste of Himalayas.
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- Grains / Cereal
Bhuteko Seto Bhatmas
- Our Roasted White Soyabean (Bhatmas) is a nutritious Himalayan delight, rich in protein, fiber, and essential nutrients. With its light, crunchy texture and mild nutty taste, it makes a perfect healthy snack or an addition to traditional recipes. Naturally filling and energizing, our roasted white soyabean adds both flavor and nourishment to your everyday diet.
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- Sugar, Salt & Seeds
Black Mustard Seed
- Black Mustard Seeds the cullinary gems from the Himalayas. These tiny seeds are primarily used for oil extraction, yielding a bold and sharp flavoured oil. When heated, the oil transforms,mellowing into a deliciously aromatic addition to cooked dishes, Discover the versatile and flavourful magic of Black mustard seeds straight from Himalayas.
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- Grains / Cereal
Chiura Granola
- Produced from traditional Nepali chiura (beaten rice) and blended with wholesome nuts, seeds, and dried fruits, Chiura Granola is celebrated for its rich fiber content and natural energy. Made without refined sugar or preservatives, this nutritious granola ensures a product of exceptional quality, purity, and taste—perfect for breakfast, a midday snack, or an on-the-go energy boost. Nutritional Facts Nutrient Per…
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- Grains / Cereal
Chiura Taichin (Rato)
- Our Red Taichin Beaten Rice (Rato Chiura) is a wholesome and flavorful staple of Nepali cuisine. Made from red rice, it carries a slightly nuttier taste and higher nutritional value, rich in fiber and minerals. Light yet filling, it's enjoyed as a snack or meal, offering both energy and nourishment. Rato Chiura holds deep cultural significance, often used in traditional…
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- Grains / Cereal
Chiura Taichin (Seto)
- Our White Taichin Beaten Rice, also known as Chuira, is light and crisp-a staple in Nepali cuisine known for its versatility and quick preparation. Commonly enjoyed as a snack it provides an energy-boosting, nutritious option. Chuira holds cultural importance, especially during festivals and rituals, symbolizing simplicity and nourishment in Nepali households.
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- Mana Ko Achar
Dalle in Brine
- Our Spicy Chilli in Brine, also known as Daile Khursani ko Achor in Nepali society, features handpicked chillies preserved in saltwater to retain their bold heat and natural flavor. Commonly used as a condiment or ingredient in pickles, sauces, and traditional dishes. This fiery delicacy holds cultural importance in Nepali households, adding a spicy kick to daily meals and festive…
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- Titaura
Dried Amla Candy
- Our Titaura is a traditional Nepali treat, offering a delightful mix of sweet, tangy, and spicy flavors. This assortment includes Amala Candy, Spicy Lapsi Titaura, Non-Spicy Lapsi Titaura, Sweet Lapsi Titaura, Bayer Ko Khattu, and lmili Piro Titaura. Perfect as a snack or a flavorful accompaniment, Titaura brings the authentic taste of Nepali heritage to every bite.
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