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- Sugar, Salt & Seeds
Lapsi Powder
- Our Hog Plum Powder, also known as Lapsi Powder in Nepali, is made from sun-dried hog plums, offering a tangy, fruity flavor rich in vitamin C and antioxidants. Commonly used in pickles, chutneys, and traditional spice blends, it adds a distinctive sour kick to various dishes.
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- Dried & Other Items
Maas and Pidalu Maseura
- Our Maas and Pidalu Maseura are traditional Nepali fermented, sun-dried vegetable balls made from minced taro, yam, colocasia leaves, and black lentils. Rich in flavor and nutrition, they are ideal for preparing authentic soups, stews, and other Nepali dishes, bringing the taste and cultural heritage of Nepal straight to your kitchen.
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- Mana Ko Achar
Mana Ko Akabare Garlic Achar
- Our Mana Ko Achar is a delightful collection of Nepali pickles and flavors, bringing the authentic taste of the Himalayas to your table. This assortment each crafted to deliver bold, tangy, and spicy notes. Perfect as a condiment or side, Mana Ko Achor adds a burst of flavor to every meal, celebrating the rich culinary heritage of Nepal.
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- Mana Ko Achar
Mana Ko Gundruk Pickle – 200g
- Produced from traditional fermented leafy greens, Mana Ko Gundruk Pickle is celebrated for its earthy, tangy flavor and cultural richness. Mixed with aromatic spices and zesty ingredients, this classic Nepali delicacy ensures a product of exceptional taste, quality, and authenticity for your meals. Available Size: 200gm Ingredients: Gundruk (Dry mustard greens), Garlic, Oil, Red chilli, Vinegar, Salt, Cumin, Turmeric Nutritional…
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- Mana Ko Achar
Mana Ko Jackfruit Pickle – 380g
- Produced from tender young jackfruit, Mana Ko Jackfruit Pickle is celebrated for its bold flavors and hearty texture. Combined with a medley of aromatic spices, this unique Nepali delicacy ensures a product of exceptional quality, taste, and authenticity—perfect to enjoy with rice, roti, or as a flavorful snack. Available Size: 380gm Ingredients: Jackfruit, Akabare (red cherry pepper chili), Salt, Oil,…
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- Mana Ko Achar
Mana Ko Lapsi Achar – 380g
- Produced from locally sourced lapsi (Himalayan hog plums), Mana Ko Lapsi Achar is celebrated for its tangy, sweet, and spicy flavors. Crafted using traditional recipes and natural ingredients, this Nepali delicacy ensures a product of exceptional quality, authenticity, and taste—perfect to enjoy with rice, roti, or your favorite snacks. Available Size: 380gm Ingredients: Lapsi (hog plum), Cumin seed, Chilli powder,…
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- Mana Ko Achar
Mana Ko Mix Achar
- Our Mana Ko Achar is a delightful collection of Nepali pickles and flavors, bringing the authentic taste of the Himalayas to your table. This assortment each crafted to deliver bold, tangy, and spicy notes. Perfect as a condiment or side, Mana Ko Achor adds a burst of flavor to every meal, celebrating the rich culinary heritage of Nepal.
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- Mana Ko Achar
Mana Ko Mushroom Choila Achar – 300g
- Produced from smoky, grilled mushrooms, Mana Ko Mushroom Choila Achar is celebrated for its earthy, tangy, and spicy flavors. Combined with a traditional Choila-style achar mix, this unique Nepali delicacy ensures a product of exceptional quality, authenticity, and taste perfect to enjoy with rice, flatbreads, or as a standalone snack. Available Size: 300gm Ingredients: Mushroom, Chilli flakes, Garlic, Sunflower oil,…
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- Dried Meat
Mana Ko Perungo – 200g
- Mana Ko Perungo Dried Fish is sourced directly from our aqua farm in Birtamode, bringing the true taste of Nepali freshness to your kitchen. Naturally sun-dried and carefully prepared using traditional methods, it carries a rich, smoky aroma and soft texture ensuring a product of exceptional quality, purity, and flavor. Available Size: 200gm Ingredients: Fresh Fish (naturally dried, no preservatives…
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- Mana Ko Achar
Mana Ko Timur Chop Achar – 250g
- Produced from high-quality Timur (Sichuan pepper), Mana Ko Timur Chhop is celebrated for its tangy, spicy, and slightly citrusy flavors. This authentic Nepali spice blend ensures a product of exceptional quality, purity, and taste—perfect for adding a distinctive kick to your culinary creations. Available Size: 250gm Ingredients: Timur (Sichuan pepper), Garlic, Ginger, Oil, Red Chili, Salt, Monosodium Glutamate (MSG) Nutritional…
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- Sugar, Salt & Seeds
Misri
- Our Rock Candy, also known as Mishri in Nepali, is made from crystallized sugar, valued for its purity, natural sweetness, and cooling properties. Commonly used in traditional sweets, herbal teas, and religious offerings, it adds a delicate crunch and flavor. Mishri holds cultural importance in Nepali households, symbolizing auspiciousness and often used in rituals and festive occasions.
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